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LIVER HEALTH

LIVER HEALTH 464 mg 60's

The liver is the largest gland and the most important detoxification organ in the body. More than 500 functions have been attributed to the liver. These functions include the production of bile and the secretion of glucose, proteins, vitamins and fats. The liver also stores energy in the form of glycogen and decomposes red blood cells and unwanted proteins. These important functions explain why the liver has two distinct blood supplies, one to bring oxygen to the liver; the other (called the hepatic portal system) to bring nutrients and molecules absorbed from the gastrointestinal tract to the liver for processing and detoxification.

Liver disorders are a major health problem in North America. While most of the severe liver disorders are related to alcohol consumption, viral hepatitis and hemochromatosis, most of us should be taking better care of our liver because when we overindulge, our liver suffers...

  

BENEFITS:

Liver regeneration

Detoxification

Protects the liver from toxins

Cliincally proven

Natural botanical extracts; Pharmaceutical synthesis

MEDICINAL INGREDIENTS – EACH CAPSULE CONTAINS:

Turmeric Extract 25:1 (Curcuma longa)(95% Curcuminoids)--14 mg

DL-alpha-Lipoic acid--200 mg

Schisandra (Schisandra chinensis)--100 mg

Milk Thistle Extract 25:1(Silybum marianum)(60% Silymarin--150 mg

NON-MEDICINAL INGREDIENTS:

Gelatin, magnesium stearate, purified water, silica, rice starch.

RECOMMENDED DOSE: 

Oral, for adults, take 1 tablet, 3 times a day.

CAUTIONS:

Consult a health care practitioner prior to use if you are taking antiplatelet medication, blood thinners or medications that may affect blood sugar levels,or if you have diabetes, gallstones, stomach ulcers, or excess stomach acid. Consult a health care practitioner if symptoms persist or worsen. Do not use if you are pregnant or breastfeeding, or if you have a bile duct obstruction.

KEEP OUT OF REACH OF CHILDREN

CONTAINS NO:

Dairy, egg, artificial preservatives, colours, artificial sweeteners, yeast, wheat, corn, or soya.